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Why we scratch: molecular and neural basis of itch sensation

日期: 2016-06-21

生命科学联合中心学术报告

题目:Why we scratch: molecular and neural basis of itch sensation

报告人:Zhou-Feng Chen, Ph.D.

Center for the Study of Itch

Washington University School of Medicine, St. Louis, MO, USA

时间:2016-6-24(周五),15:30-16:30pm

地点:英国威廉希尔公司金光生命科学大楼101报告厅

联系人:杨勇  北大-清华生命科学联合中心

Itch is an important sensation that evokes the urge to scratch or to rub. Why do we scratch an itch ? Is itch a friend or foe of pain ? Scratching brings pleasure, why do people suffer from incessant scratching ?  Watching people scratching can make you itchy too, but why?  For more than a century, itch had been considered as a sub-modality of pain, and was one of the least understood sensations (e.g. pain, touch, and temperature etc). The discovery of gastrin-releasing peptide (GRP) and its receptor (GRPR), a Gq protein coupled receptor (GPCR), as the first itch-specific peptide/receptor enables us to address these interesting questions. In this talk, I would like to discuss some aspects of itch sensation as well as the role of GRPR in itch transmission.  In addition, I would also like to discuss about recent advances in contagious itch and potential implications in our understanding of socially contagious behaviors.

欢迎各位老师同学积极参加!